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Organization, Regulations, and Courses 2017-18

CHEM 67 Physical Biochemistry

CHEM 67 covers the structural and chemical properties of proteins and nucleic acids, including ligand binding, enzymatic catalysis, the structural basis and functional significance of protein-nucleic acid recognition, and protein folding. The course also covers the application of physical and spectroscopic techniques, including X-ray crystallography, nuclear magnetic resonance, microscopy, fluorescence and circular dichroism, to the study of biological macromolecules. The laboratory introduces these experimental methods in the study of proteins.


CHEM 41, and CHEM 64, and CHEM 76 or CHEM 42, and CHEM 52 or CHEM 58, or permission of the instructor. Supplemental course fee required.

Distributive and/or World Culture


The Timetable of Class Meetings contains the most up-to-date information about a course. It includes not only the meeting time and instructor, but also its official distributive and/or world culture designation. This information supersedes any information you may see elsewhere, to include what may appear in this ORC/Catalog or on a department/program website. Note that course attributes may change term to term therefore those in effect are those (only) during the term in which you enroll in the course.